A Gluten Free version of the Todo Nachos. All Gluten Free proteins ( tofu , hongos mixtos | mixed mushrooms, chorizo vegano) atop the traditional nacho base: corn chips, beans, melty vegan queso | queso fundido. Topped crema drizzle, fresh pico de gallo, guacamole & jalapeños slices. Popular choice: Upside down, when you want your chips to stay & arrive crispy. **Our GLUTEN FREE label across our menu is for naturally gluten free ingredients. Keep in mind that our corn tortillas chips / Totopos although a gluten free ingredient, are prepared/ fried in shared equipment. In our vegan kitchen facility we use gluten/ wheat flour & wheat so cross contact may occur.